Carrot cake with cream cheese frosting

Sugar, carrots, enriched bleached wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, skim milk, cream cheese (<span class="allergen">milk</span>, <span class="allergen">cream</span>, cheese culture, salt, carob bean gum), vegetable shortening (palm and soybean oils, mono and diglycerides, polysorbate 60, tbhq [preservative]), margarine (palm oil, water, soybean oil, salt, mono and diglycerides, artificial flavor, annatto extract, calcium disodium edta [preservative], vitamin a palmitate), corn syrup solids, <span class="allergen">egg yolks</span>, contains 2% or less of: modified cornstarch, <span class="allergen">egg whites</span>, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, natural and artificial flavor, <span class="allergen">soy lecithin</span>, cinnamon, invert sugar, sodium caseinate, xanthan gum, yellow 6, yellow 5, blue 1.